Below are the current and coming Dinner Done menus. Please note the specific availability information. Click the View Menu links to view a list of entrees for each menu. Click Reserve Now to reserve your Dinner Done session.
Currently Available in the Centreville, VA Kitchen
July Menu
Spend more time playing this month and less time cooking! We've got great grill recipes, a little something for the crock pot and plenty to feed those hungry kids!
In Kitchen: July 7th - July 31st ToGo Pickup: July 8th - July 31st Delivery: July 10, 17, 24, 31. See the Session Calendar for info on Free Delivery Days. View Store Hours
Crispy Chicken Cutlets with Lemon Basil Sauce Lightly breaded chicken cutlets are baked – or sautéed - to perfection and then served with a delicious sauce of lemon, market-fresh basil and parsley, juicy diced tomato and a splash of olive oil. (Freezer-to-Oven/Sauté Combo)
Bacon Wrapped Beef with Mushroom Rosemary Sauce Beef filets, simply seasoned and topped with a flavorful slice of bacon, are served in a rich sauce of red wine, apple cider, green onions, mushrooms, a touch of butter and, of course, fresh rosemary. (Freezer to Oven/Stovetop Combo)
Chicken Marbella One of our most requested recipes! Boneless chicken breasts in a savory glaze of white wine and brown sugar with sliced olives, capers and dried fruit. Serve it hot or cold - it's great both ways. (Freezer to Oven)
Meatball Lasagna A twist on traditional lasagna! Fresh sheets of silky pasta nestle between layers of creamy ricotta and parmesan cheese, chunky (or smooth for the kids!) marinara sauce, and – here’s the twist – delicious sliced meatballs! A great family-friendly dish, but watch out... adults usually love this even more than the kids do! (Freezer to Oven)
Portabella Piccata Chops Hand-trimmed pork loin chops are lightly breaded and then sautéed - or oven baked - before being topped with a velvety sauce that includes fresh portabella mushrooms, garlic, tangy capers and a touch of lemon. (Oven/Stove Combo or QuickThaw/Sauté)
Baja Chicken Hand-trimmed chicken breasts are given a smoky sweet ancho-chipotle glaze and then topped with flavorful, slightly spicy Havarti-Jalapeno cheese and a light sprinkling of crisp panko breadcrumbs. Mild cheese is available as a Kid-Friendly option. (Freezer to Oven)
Caribbean Tilapia Flaky tilapia filets are topped with a crispy blend of chopped cashews, panko bread crumbs and shredded coconut flakes. Serve with a spoonful of Dinner Done’s Tropical Fruit Salsa and hear those steel drums play! (Freezer to Oven)
Dijon Buttermilk Chicken Breasts A Dijon-buttermilk blend – lightly sweetened with a touch of honey – coats tender, hand-trimmed chicken breasts that are then rolled in your own custom blend of seasoned bread crumbs and parmesan cheese. Serve with our specially prepared Dijon-Buttermilk side sauce. (Freezer-to-Oven)
Filets of Beef with Tuscan Salad This month, we are preparing our ever-popular beef filets with a taste from Northern Italy. Simply seasoned, the filets will be served with a delicate "salad" topping made of cannellini beans, tomatoes, rosemary, garlic, balsamic vinegar, and seasonings. Bellissimo! (Freezer to Oven or Thaw/Grill)
Glazed Pork Tenderloin with Orange-Jalapeno Mojo Wow - one of our favorite tenderloin recipes! Lean pork tenderloins in an amazing glaze of tangy Dijon, flavorful guava and orange juice. Top with an Orange-Jalapeno Mojo you'll prepare with lemon juice, diced onion, cilantro and a touch of jalapeno peppers. (QuickThaw & Grill / Freezer to Oven)
Greek Style Shrimp with Pasta Shrimp are sautéed and simmered in a light, garlic-infused tomato sauce flavored with a touch of white wine, fresh basil, oregano, olive oil and delicious feta cheese. Spoon over the pasta you'll take home with you and enjoy! (Thaw & Saute)
Grilled Chicken with Corn Salsa Chicken breast sprinkled with a blend of southwestern style spices -- make it mild for the kids, or kick up the heat for the adults. Grill these perfectly spiced chicken breasts to juicy perfection, then top them with a hearty corn salsa. (Thaw and Grill or Freezer to Oven)
Ham and Cheese Croissants (ToGoToo!) We've receive so many requests for these quick & easy croissants, and what better time to have them on-hand! Oven-ready flaky croissants are stuffed with ham and cheese. They make a great snack, lunch or dinner option. You'll receive ten croissants per order. ToGo Petite orders will receive five croissants. *Note: This is a ToGo Too! dish and will be prepared and waiting for you the day of your session. (Freezer to Oven)
Margarita Chicken Kabobs with Island Rice Pilaf Tender chunks of chicken in a marinade of honey, lemon and orange juices, a touch of tequila, sweet peppers, olive oil and cilantro. Grill using your own metal skewers at home or wood skewers we will provide. Also included is our luscious Island Rice Pilaf. (QuickThaw/Grill or QuickThaw/Sauté
Pulled Chicken in Honey Chipotle Sauce A super popular crock pot dish! Chicken breasts are lightly seasoned, slow cooked in a sweet & spicy honey chipotle sauce and then shredded with a fork. Serve in the baguette we provide for fun sandwiches. Or, serve over crisp tortilla chips and top with shredded cheese and jalapenos for amazing nachos perfect for around-the-pool gatherings! (Crock Pot)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
Crab Cakes Fresh crab tossed with minced green onion, eggs, diced red pimentos, parsley and oh-so-light panko bread crumbs. Add the perfect amount of Old Bay Seasoning and *bam*! These may be the best crab cakes you've ever tasted. (Thaw and Sauté/Freezer to Oven)
Pesto Bruschetta Chicken Tender chicken breasts are topped with our freshly prepared basil pesto, juicy diced tomatoes and three cheeses in this flavorful - and often requested - dish. (Freezer to Oven)
Beef Filets with Bleu Cheese Butter Lean, tender beef filets gently seasoned and then topped with your very own flavor-packed bleu cheese butter. One of our most popular beef dishes, this is fantastic on the grill or in the oven! (Thaw & Grill - or - Freezer to Oven)
Chicken Tetrazzini Hand-trimmed chicken breast chunks, diced onion, and freshly sliced mushrooms in a creamy white sauce are tossed with pasta, given a generous topping of parmesan cheese and baked to perfection. (Stovetop/Oven Combo)
Italian Chops Eight thin-sliced, lean boneless pork chops are lightly coated in parmesan seasoned bread crumbs, baked until crisp, and then topped with a zesty homemade salsa of diced tomatoes, onion, and parsley. That's Amore! (Thaw and Bake)
Panang Shrimp over Rice Shrimp, bell peppers, julienne carrots, water chestnuts and baby corn simmer in a spicy-as-you-like red curry coconut sauce that’ll remind you of your favorite Thai restaurant! Serve over the white rice you’ll take home with you. (Thaw & Simmer)
Pork Tenderloin with Apricot Mustard Sauce Pork tenderloin is coated in a light mustard-garlic marinade and served with our specially prepared Apricot Mustard Sauce. Light and healthy, this is also delicious when sliced thin and served over field greens! (QuickThaw to Grill / Freezer to Oven)
Arroz con Pollo Chunks of fresh chicken breast, minced garlic, and a vegetable medley of bell pepper, diced onions, carrots and flavorful kielbasa all simmer together in a deliciously seasoned rice. This is a great one-pot dish for lunch or dinner! Kid-Friendly Option. (Thaw & Simmer)
Carolina Beef BBQ (ToGoToo!) Tender chunks of beef are seasoned, and then slow cooked, shredded and topped with a Carolina-style BBQ sauce prepared with apple cider vinegar, brown sugar, and a touch of cayenne. Serve on baguettes you'll bake fresh at home. KITCHEN SESSION NOTE: This is a ToGoToo. The entree will be already prepared in a full portion and waiting for you the day of your session. TOGO NOTE: This is a crock pot dish and cannot be split! If ordering ToGo Petite, please select 2 and you will receive one full portion. (QuickThaw/Crock Pot)
Chicken Fricassee Fresh chicken cutlets are sautéed and topped with a flavorful white wine sauce laced with cream, diced onion, minced garlic, fresh chopped parsley and lemon in this dish that the whole family will love. (QuickThaw/Sauté)
Creole Mahi-Mahi with Lime Butter Top flaky mahi-mahi filets with our mild Dinner Done Creole seasoning. After sautéing them at home, you'll serve them up with Dinner Done’s all-natural lime butter sauce. (Thaw/Stovetop)
Crisp Parmesan Chicken Fingers with Marinara Dipping Sauce A family favorite! Tender chicken strips are coated with simple seasonings and buttery parmesan cheese that bake up light and crisp. A delicious marinara dipping sauce is served on the side. (Freezer to Oven or Thaw/Sauté).
Everything Chicken From our kitchen to yours, a dish that won raves from our tasters! Butterfly-cut chicken breasts are stuffed with delicious cream cheese, sweet red pimentos and fresh sliced green onions and then coated in our “Everything” crust…panko, sesame seeds, chives, paprika, parsley and a special blend of spices. (Freezer to Oven)
Grilled Beef with Santa Fe Sofrito Flavorful beef filets are grilled - or baked - and served with a caramelized Santa Fe Sofrito of market-fresh diced onions, tomato, bell peppers, and a pinch of jalapenos. Make it super-mild with no jalapenos at all, or kick up the heat by adding more. (QuickThaw/Grill or Freezer to Oven)
Nutritional Information Coming Soon.
Peanut Crusted Chicken with Thai Chili Sauce Fresh, hand-trimmed chicken breasts are given a crunchy peanut-cornflake crust, baked to golden brown perfection and are then topped with homemade Sweet Thai Chili Sauce. (Freezer to Oven)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
You're always welcome to bring a child with you to your Dinner Done Session, but this month we've got a special session set aside just for Moms and Dads and their kids. And the kids will prepare a complimentary dessert!
In Kitchen: July 31st, 4:45pm only ToGo Pickup: Not applicable Delivery: Not applicable
Crispy Chicken Cutlets with Lemon Basil Sauce Lightly breaded chicken cutlets are baked – or sautéed - to perfection and then served with a delicious sauce of lemon, market-fresh basil and parsley, juicy diced tomato and a splash of olive oil. (Freezer-to-Oven/Sauté Combo)
Bacon Wrapped Beef with Mushroom Rosemary Sauce Beef filets, simply seasoned and topped with a flavorful slice of bacon, are served in a rich sauce of red wine, apple cider, green onions, mushrooms, a touch of butter and, of course, fresh rosemary. (Freezer to Oven/Stovetop Combo)
Chicken Marbella One of our most requested recipes! Boneless chicken breasts in a savory glaze of white wine and brown sugar with sliced olives, capers and dried fruit. Serve it hot or cold - it's great both ways. (Freezer to Oven)
Meatball Lasagna A twist on traditional lasagna! Fresh sheets of silky pasta nestle between layers of creamy ricotta and parmesan cheese, chunky (or smooth for the kids!) marinara sauce, and – here’s the twist – delicious sliced meatballs! A great family-friendly dish, but watch out... adults usually love this even more than the kids do! (Freezer to Oven)
Portabella Piccata Chops Hand-trimmed pork loin chops are lightly breaded and then sautéed - or oven baked - before being topped with a velvety sauce that includes fresh portabella mushrooms, garlic, tangy capers and a touch of lemon. (Oven/Stove Combo or QuickThaw/Sauté)
Baja Chicken Hand-trimmed chicken breasts are given a smoky sweet ancho-chipotle glaze and then topped with flavorful, slightly spicy Havarti-Jalapeno cheese and a light sprinkling of crisp panko breadcrumbs. Mild cheese is available as a Kid-Friendly option. (Freezer to Oven)
Caribbean Tilapia Flaky tilapia filets are topped with a crispy blend of chopped cashews, panko bread crumbs and shredded coconut flakes. Serve with a spoonful of Dinner Done’s Tropical Fruit Salsa and hear those steel drums play! (Freezer to Oven)
Dijon Buttermilk Chicken Breasts A Dijon-buttermilk blend – lightly sweetened with a touch of honey – coats tender, hand-trimmed chicken breasts that are then rolled in your own custom blend of seasoned bread crumbs and parmesan cheese. Serve with our specially prepared Dijon-Buttermilk side sauce. (Freezer-to-Oven)
Filets of Beef with Tuscan Salad This month, we are preparing our ever-popular beef filets with a taste from Northern Italy. Simply seasoned, the filets will be served with a delicate "salad" topping made of cannellini beans, tomatoes, rosemary, garlic, balsamic vinegar, and seasonings. Bellissimo! (Freezer to Oven or Thaw/Grill)
Glazed Pork Tenderloin with Orange-Jalapeno Mojo Wow - one of our favorite tenderloin recipes! Lean pork tenderloins in an amazing glaze of tangy Dijon, flavorful guava and orange juice. Top with an Orange-Jalapeno Mojo you'll prepare with lemon juice, diced onion, cilantro and a touch of jalapeno peppers. (QuickThaw & Grill / Freezer to Oven)
Greek Style Shrimp with Pasta Shrimp are sautéed and simmered in a light, garlic-infused tomato sauce flavored with a touch of white wine, fresh basil, oregano, olive oil and delicious feta cheese. Spoon over the pasta you'll take home with you and enjoy! (Thaw & Saute)
Grilled Chicken with Corn Salsa Chicken breast sprinkled with a blend of southwestern style spices -- make it mild for the kids, or kick up the heat for the adults. Grill these perfectly spiced chicken breasts to juicy perfection, then top them with a hearty corn salsa. (Thaw and Grill or Freezer to Oven)
Ham and Cheese Croissants (ToGoToo!) We've receive so many requests for these quick & easy croissants, and what better time to have them on-hand! Oven-ready flaky croissants are stuffed with ham and cheese. They make a great snack, lunch or dinner option. You'll receive ten croissants per order. ToGo Petite orders will receive five croissants. *Note: This is a ToGo Too! dish and will be prepared and waiting for you the day of your session. (Freezer to Oven)
Margarita Chicken Kabobs with Island Rice Pilaf Tender chunks of chicken in a marinade of honey, lemon and orange juices, a touch of tequila, sweet peppers, olive oil and cilantro. Grill using your own metal skewers at home or wood skewers we will provide. Also included is our luscious Island Rice Pilaf. (QuickThaw/Grill or QuickThaw/Sauté
Pulled Chicken in Honey Chipotle Sauce A super popular crock pot dish! Chicken breasts are lightly seasoned, slow cooked in a sweet & spicy honey chipotle sauce and then shredded with a fork. Serve in the baguette we provide for fun sandwiches. Or, serve over crisp tortilla chips and top with shredded cheese and jalapenos for amazing nachos perfect for around-the-pool gatherings! (Crock Pot)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
Live in Vienna, Oakton, Tysons Corner, McLean or Falls Church? We'll waive the delivery fee for July Menu Delivery Sessions to this area on Saturday, July 31st. Reserve your Delivered Session now! Free Delivery Days may not be combined with other specials.
In Kitchen: Not applicable ToGo Pickup: N/A --> NOTE: DO NOT ORDER A TOGO SESSION or your order will not be delivered but will be marked for pickup in our store. You must order a DELIVERY Session. Call 703.266.4004 if you need assistance. Delivery: For delivery between 9am and 2pm on Saturday, July 31st to Vienna, Oakton, Tysons Corner, McLean or Falls Church addresses!
Crispy Chicken Cutlets with Lemon Basil Sauce Lightly breaded chicken cutlets are baked – or sautéed - to perfection and then served with a delicious sauce of lemon, market-fresh basil and parsley, juicy diced tomato and a splash of olive oil. (Freezer-to-Oven/Sauté Combo)
Bacon Wrapped Beef with Mushroom Rosemary Sauce Beef filets, simply seasoned and topped with a flavorful slice of bacon, are served in a rich sauce of red wine, apple cider, green onions, mushrooms, a touch of butter and, of course, fresh rosemary. (Freezer to Oven/Stovetop Combo)
Chicken Marbella One of our most requested recipes! Boneless chicken breasts in a savory glaze of white wine and brown sugar with sliced olives, capers and dried fruit. Serve it hot or cold - it's great both ways. (Freezer to Oven)
Meatball Lasagna A twist on traditional lasagna! Fresh sheets of silky pasta nestle between layers of creamy ricotta and parmesan cheese, chunky (or smooth for the kids!) marinara sauce, and – here’s the twist – delicious sliced meatballs! A great family-friendly dish, but watch out... adults usually love this even more than the kids do! (Freezer to Oven)
Portabella Piccata Chops Hand-trimmed pork loin chops are lightly breaded and then sautéed - or oven baked - before being topped with a velvety sauce that includes fresh portabella mushrooms, garlic, tangy capers and a touch of lemon. (Oven/Stove Combo or QuickThaw/Sauté)
Baja Chicken Hand-trimmed chicken breasts are given a smoky sweet ancho-chipotle glaze and then topped with flavorful, slightly spicy Havarti-Jalapeno cheese and a light sprinkling of crisp panko breadcrumbs. Mild cheese is available as a Kid-Friendly option. (Freezer to Oven)
Caribbean Tilapia Flaky tilapia filets are topped with a crispy blend of chopped cashews, panko bread crumbs and shredded coconut flakes. Serve with a spoonful of Dinner Done’s Tropical Fruit Salsa and hear those steel drums play! (Freezer to Oven)
Dijon Buttermilk Chicken Breasts A Dijon-buttermilk blend – lightly sweetened with a touch of honey – coats tender, hand-trimmed chicken breasts that are then rolled in your own custom blend of seasoned bread crumbs and parmesan cheese. Serve with our specially prepared Dijon-Buttermilk side sauce. (Freezer-to-Oven)
Filets of Beef with Tuscan Salad This month, we are preparing our ever-popular beef filets with a taste from Northern Italy. Simply seasoned, the filets will be served with a delicate "salad" topping made of cannellini beans, tomatoes, rosemary, garlic, balsamic vinegar, and seasonings. Bellissimo! (Freezer to Oven or Thaw/Grill)
Glazed Pork Tenderloin with Orange-Jalapeno Mojo Wow - one of our favorite tenderloin recipes! Lean pork tenderloins in an amazing glaze of tangy Dijon, flavorful guava and orange juice. Top with an Orange-Jalapeno Mojo you'll prepare with lemon juice, diced onion, cilantro and a touch of jalapeno peppers. (QuickThaw & Grill / Freezer to Oven)
Greek Style Shrimp with Pasta Shrimp are sautéed and simmered in a light, garlic-infused tomato sauce flavored with a touch of white wine, fresh basil, oregano, olive oil and delicious feta cheese. Spoon over the pasta you'll take home with you and enjoy! (Thaw & Saute)
Grilled Chicken with Corn Salsa Chicken breast sprinkled with a blend of southwestern style spices -- make it mild for the kids, or kick up the heat for the adults. Grill these perfectly spiced chicken breasts to juicy perfection, then top them with a hearty corn salsa. (Thaw and Grill or Freezer to Oven)
Ham and Cheese Croissants (ToGoToo!) We've receive so many requests for these quick & easy croissants, and what better time to have them on-hand! Oven-ready flaky croissants are stuffed with ham and cheese. They make a great snack, lunch or dinner option. You'll receive ten croissants per order. ToGo Petite orders will receive five croissants. *Note: This is a ToGo Too! dish and will be prepared and waiting for you the day of your session. (Freezer to Oven)
Margarita Chicken Kabobs with Island Rice Pilaf Tender chunks of chicken in a marinade of honey, lemon and orange juices, a touch of tequila, sweet peppers, olive oil and cilantro. Grill using your own metal skewers at home or wood skewers we will provide. Also included is our luscious Island Rice Pilaf. (QuickThaw/Grill or QuickThaw/Sauté
Pulled Chicken in Honey Chipotle Sauce A super popular crock pot dish! Chicken breasts are lightly seasoned, slow cooked in a sweet & spicy honey chipotle sauce and then shredded with a fork. Serve in the baguette we provide for fun sandwiches. Or, serve over crisp tortilla chips and top with shredded cheese and jalapenos for amazing nachos perfect for around-the-pool gatherings! (Crock Pot)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
Live in Fairfax, Centreville, Clifton, Chantilly, Reston, Herndon, Sterling or Great Falls? We'll waive the delivery fee for August Menu Delivery Sessions to this area on Saturday, August 7th. Reserve your Delivered Session now! Free Delivery Days may not be combined with other specials.
In Kitchen: N/A ToGo Pickup: N/A --> NOTE: DO NOT ORDER A TOGO SESSION or your order will not be delivered but will be marked for pickup in our store. You must order a DELIVERY Session. Call 703.266.4004 if you need assistance. Delivery: For delivery between 9am and 2pm on Saturday, August 7th to Fairfax, Centreville, Clifton, Chantilly, Falls Church, Reston, Herndon, Sterling or Great Falls addresses!
Crab Cakes Fresh crab tossed with minced green onion, eggs, diced red pimentos, parsley and oh-so-light panko bread crumbs. Add the perfect amount of Old Bay Seasoning and *bam*! These may be the best crab cakes you've ever tasted. (Thaw and Sauté/Freezer to Oven)
Pesto Bruschetta Chicken Tender chicken breasts are topped with our freshly prepared basil pesto, juicy diced tomatoes and three cheeses in this flavorful - and often requested - dish. (Freezer to Oven)
Beef Filets with Bleu Cheese Butter Lean, tender beef filets gently seasoned and then topped with your very own flavor-packed bleu cheese butter. One of our most popular beef dishes, this is fantastic on the grill or in the oven! (Thaw & Grill - or - Freezer to Oven)
Chicken Tetrazzini Hand-trimmed chicken breast chunks, diced onion, and freshly sliced mushrooms in a creamy white sauce are tossed with pasta, given a generous topping of parmesan cheese and baked to perfection. (Stovetop/Oven Combo)
Italian Chops Eight thin-sliced, lean boneless pork chops are lightly coated in parmesan seasoned bread crumbs, baked until crisp, and then topped with a zesty homemade salsa of diced tomatoes, onion, and parsley. That's Amore! (Thaw and Bake)
Panang Shrimp over Rice Shrimp, bell peppers, julienne carrots, water chestnuts and baby corn simmer in a spicy-as-you-like red curry coconut sauce that’ll remind you of your favorite Thai restaurant! Serve over the white rice you’ll take home with you. (Thaw & Simmer)
Pork Tenderloin with Apricot Mustard Sauce Pork tenderloin is coated in a light mustard-garlic marinade and served with our specially prepared Apricot Mustard Sauce. Light and healthy, this is also delicious when sliced thin and served over field greens! (QuickThaw to Grill / Freezer to Oven)
Arroz con Pollo Chunks of fresh chicken breast, minced garlic, and a vegetable medley of bell pepper, diced onions, carrots and flavorful kielbasa all simmer together in a deliciously seasoned rice. This is a great one-pot dish for lunch or dinner! Kid-Friendly Option. (Thaw & Simmer)
Carolina Beef BBQ (ToGoToo!) Tender chunks of beef are seasoned, and then slow cooked, shredded and topped with a Carolina-style BBQ sauce prepared with apple cider vinegar, brown sugar, and a touch of cayenne. Serve on baguettes you'll bake fresh at home. KITCHEN SESSION NOTE: This is a ToGoToo. The entree will be already prepared in a full portion and waiting for you the day of your session. TOGO NOTE: This is a crock pot dish and cannot be split! If ordering ToGo Petite, please select 2 and you will receive one full portion. (QuickThaw/Crock Pot)
Chicken Fricassee Fresh chicken cutlets are sautéed and topped with a flavorful white wine sauce laced with cream, diced onion, minced garlic, fresh chopped parsley and lemon in this dish that the whole family will love. (QuickThaw/Sauté)
Creole Mahi-Mahi with Lime Butter Top flaky mahi-mahi filets with our mild Dinner Done Creole seasoning. After sautéing them at home, you'll serve them up with Dinner Done’s all-natural lime butter sauce. (Thaw/Stovetop)
Crisp Parmesan Chicken Fingers with Marinara Dipping Sauce A family favorite! Tender chicken strips are coated with simple seasonings and buttery parmesan cheese that bake up light and crisp. A delicious marinara dipping sauce is served on the side. (Freezer to Oven or Thaw/Sauté).
Everything Chicken From our kitchen to yours, a dish that won raves from our tasters! Butterfly-cut chicken breasts are stuffed with delicious cream cheese, sweet red pimentos and fresh sliced green onions and then coated in our “Everything” crust…panko, sesame seeds, chives, paprika, parsley and a special blend of spices. (Freezer to Oven)
Grilled Steak with Santa Fe Sofrito Flavorful flank steak is grilled - or pan sautéed - and served with a caramelized Santa Fe Sofrito of market-fresh diced onions, tomato, bell peppers, and a pinch of jalapenos. Make it super-mild with no jalapenos at all, or kick up the heat by adding more. (QuickThaw/Grill or QuickThaw/Sauté)
Peanut Crusted Chicken with Thai Chili Sauce Fresh, hand-trimmed chicken breasts are given a crunchy peanut-cornflake crust, baked to golden brown perfection and are then topped with homemade Sweet Thai Chili Sauce. (Freezer to Oven)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
Live in Manassas, Bristow, Nokesville, Gainesville, Aldie, Haymarket, Leesburg, Ashburn, Landsdowne, South Riding, Brambleton, Broadlands? We'll waive the delivery fee for August Menu Delivery Sessions to this area on Saturday, August 14th. Reserve your Delivered Session now! Free Delivery Days may not be combined with other specials.
In Kitchen: N/A ToGo Pickup: N/A --> NOTE: DO NOT ORDER A TOGO SESSION or your order will not be delivered but will be marked for pickup in our store. You must order a DELIVERY Session. Call 703.266.4004 if you need assistance. Delivery: For delivery between 9am and 2pm on Saturday, August 14th to Manassas, Bristow, Nokesville, Gainesville, Aldie, Haymarket, Leesburg, Ashburn, Landsdowne, South Riding, Brambleton, Broadlands addresses!
Crab Cakes Fresh crab tossed with minced green onion, eggs, diced red pimentos, parsley and oh-so-light panko bread crumbs. Add the perfect amount of Old Bay Seasoning and *bam*! These may be the best crab cakes you've ever tasted. (Thaw and Sauté/Freezer to Oven)
Pesto Bruschetta Chicken Tender chicken breasts are topped with our freshly prepared basil pesto, juicy diced tomatoes and three cheeses in this flavorful - and often requested - dish. (Freezer to Oven)
Beef Filets with Bleu Cheese Butter Lean, tender beef filets gently seasoned and then topped with your very own flavor-packed bleu cheese butter. One of our most popular beef dishes, this is fantastic on the grill or in the oven! (Thaw & Grill - or - Freezer to Oven)
Chicken Tetrazzini Hand-trimmed chicken breast chunks, diced onion, and freshly sliced mushrooms in a creamy white sauce are tossed with pasta, given a generous topping of parmesan cheese and baked to perfection. (Stovetop/Oven Combo)
Italian Chops Eight thin-sliced, lean boneless pork chops are lightly coated in parmesan seasoned bread crumbs, baked until crisp, and then topped with a zesty homemade salsa of diced tomatoes, onion, and parsley. That's Amore! (Thaw and Bake)
Panang Shrimp over Rice Shrimp, bell peppers, julienne carrots, water chestnuts and baby corn simmer in a spicy-as-you-like red curry coconut sauce that’ll remind you of your favorite Thai restaurant! Serve over the white rice you’ll take home with you. (Thaw & Simmer)
Pork Tenderloin with Apricot Mustard Sauce Pork tenderloin is coated in a light mustard-garlic marinade and served with our specially prepared Apricot Mustard Sauce. Light and healthy, this is also delicious when sliced thin and served over field greens! (QuickThaw to Grill / Freezer to Oven)
Arroz con Pollo Chunks of fresh chicken breast, minced garlic, and a vegetable medley of bell pepper, diced onions, carrots and flavorful kielbasa all simmer together in a deliciously seasoned rice. This is a great one-pot dish for lunch or dinner! Kid-Friendly Option. (Thaw & Simmer)
Carolina Beef BBQ (ToGoToo!) Tender chunks of beef are seasoned, and then slow cooked, shredded and topped with a Carolina-style BBQ sauce prepared with apple cider vinegar, brown sugar, and a touch of cayenne. Serve on baguettes you'll bake fresh at home. KITCHEN SESSION NOTE: This is a ToGoToo. The entree will be already prepared in a full portion and waiting for you the day of your session. TOGO NOTE: This is a crock pot dish and cannot be split! If ordering ToGo Petite, please select 2 and you will receive one full portion. (QuickThaw/Crock Pot)
Chicken Fricassee Fresh chicken cutlets are sautéed and topped with a flavorful white wine sauce laced with cream, diced onion, minced garlic, fresh chopped parsley and lemon in this dish that the whole family will love. (QuickThaw/Sauté)
Creole Mahi-Mahi with Lime Butter Top flaky mahi-mahi filets with our mild Dinner Done Creole seasoning. After sautéing them at home, you'll serve them up with Dinner Done’s all-natural lime butter sauce. (Thaw/Stovetop)
Crisp Parmesan Chicken Fingers with Marinara Dipping Sauce A family favorite! Tender chicken strips are coated with simple seasonings and buttery parmesan cheese that bake up light and crisp. A delicious marinara dipping sauce is served on the side. (Freezer to Oven or Thaw/Sauté).
Everything Chicken From our kitchen to yours, a dish that won raves from our tasters! Butterfly-cut chicken breasts are stuffed with delicious cream cheese, sweet red pimentos and fresh sliced green onions and then coated in our “Everything” crust…panko, sesame seeds, chives, paprika, parsley and a special blend of spices. (Freezer to Oven)
Grilled Steak with Santa Fe Sofrito Flavorful flank steak is grilled - or pan sautéed - and served with a caramelized Santa Fe Sofrito of market-fresh diced onions, tomato, bell peppers, and a pinch of jalapenos. Make it super-mild with no jalapenos at all, or kick up the heat by adding more. (QuickThaw/Grill or QuickThaw/Sauté)
Peanut Crusted Chicken with Thai Chili Sauce Fresh, hand-trimmed chicken breasts are given a crunchy peanut-cornflake crust, baked to golden brown perfection and are then topped with homemade Sweet Thai Chili Sauce. (Freezer to Oven)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
One of our most popular special sessions! Come and prepare meals from our August Menu while enjoying time with that special someone while enjoying appetizers and sweets. You'll also prepare a complimentary dessert!
In Kitchen: Friday August 20th @ 7:30 PM. ToGo Pickup: N/A Delivery: N/A
Crab Cakes Fresh crab tossed with minced green onion, eggs, diced red pimentos, parsley and oh-so-light panko bread crumbs. Add the perfect amount of Old Bay Seasoning and *bam*! These may be the best crab cakes you've ever tasted. (Thaw and Sauté/Freezer to Oven)
Pesto Bruschetta Chicken Tender chicken breasts are topped with our freshly prepared basil pesto, juicy diced tomatoes and three cheeses in this flavorful - and often requested - dish. (Freezer to Oven)
Beef Filets with Bleu Cheese Butter Lean, tender beef filets gently seasoned and then topped with your very own flavor-packed bleu cheese butter. One of our most popular beef dishes, this is fantastic on the grill or in the oven! (Thaw & Grill - or - Freezer to Oven)
Chicken Tetrazzini Hand-trimmed chicken breast chunks, diced onion, and freshly sliced mushrooms in a creamy white sauce are tossed with pasta, given a generous topping of parmesan cheese and baked to perfection. (Stovetop/Oven Combo)
Italian Chops Eight thin-sliced, lean boneless pork chops are lightly coated in parmesan seasoned bread crumbs, baked until crisp, and then topped with a zesty homemade salsa of diced tomatoes, onion, and parsley. That's Amore! (Thaw and Bake)
Panang Shrimp over Rice Shrimp, bell peppers, julienne carrots, water chestnuts and baby corn simmer in a spicy-as-you-like red curry coconut sauce that’ll remind you of your favorite Thai restaurant! Serve over the white rice you’ll take home with you. (Thaw & Simmer)
Pork Tenderloin with Apricot Mustard Sauce Pork tenderloin is coated in a light mustard-garlic marinade and served with our specially prepared Apricot Mustard Sauce. Light and healthy, this is also delicious when sliced thin and served over field greens! (QuickThaw to Grill / Freezer to Oven)
Arroz con Pollo Chunks of fresh chicken breast, minced garlic, and a vegetable medley of bell pepper, diced onions, carrots and flavorful kielbasa all simmer together in a deliciously seasoned rice. This is a great one-pot dish for lunch or dinner! Kid-Friendly Option. (Thaw & Simmer)
Carolina Beef BBQ (ToGoToo!) Tender chunks of beef are seasoned, and then slow cooked, shredded and topped with a Carolina-style BBQ sauce prepared with apple cider vinegar, brown sugar, and a touch of cayenne. Serve on baguettes you'll bake fresh at home. KITCHEN SESSION NOTE: This is a ToGoToo. The entree will be already prepared in a full portion and waiting for you the day of your session. TOGO NOTE: This is a crock pot dish and cannot be split! If ordering ToGo Petite, please select 2 and you will receive one full portion. (QuickThaw/Crock Pot)
Chicken Fricassee Fresh chicken cutlets are sautéed and topped with a flavorful white wine sauce laced with cream, diced onion, minced garlic, fresh chopped parsley and lemon in this dish that the whole family will love. (QuickThaw/Sauté)
Creole Mahi-Mahi with Lime Butter Top flaky mahi-mahi filets with our mild Dinner Done Creole seasoning. After sautéing them at home, you'll serve them up with Dinner Done’s all-natural lime butter sauce. (Thaw/Stovetop)
Crisp Parmesan Chicken Fingers with Marinara Dipping Sauce A family favorite! Tender chicken strips are coated with simple seasonings and buttery parmesan cheese that bake up light and crisp. A delicious marinara dipping sauce is served on the side. (Freezer to Oven or Thaw/Sauté).
Everything Chicken From our kitchen to yours, a dish that won raves from our tasters! Butterfly-cut chicken breasts are stuffed with delicious cream cheese, sweet red pimentos and fresh sliced green onions and then coated in our “Everything” crust…panko, sesame seeds, chives, paprika, parsley and a special blend of spices. (Freezer to Oven)
Grilled Beef with Santa Fe Sofrito Flavorful beef filets are grilled - or baked - and served with a caramelized Santa Fe Sofrito of market-fresh diced onions, tomato, bell peppers, and a pinch of jalapenos. Make it super-mild with no jalapenos at all, or kick up the heat by adding more. (QuickThaw/Grill or Freezer to Oven)
Nutritional Information Coming Soon.
Peanut Crusted Chicken with Thai Chili Sauce Fresh, hand-trimmed chicken breasts are given a crunchy peanut-cornflake crust, baked to golden brown perfection and are then topped with homemade Sweet Thai Chili Sauce. (Freezer to Oven)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
Live in Arlington, Alexandria, Springfield, Burke, Fairfax Station, Woodbridge, Annandale or Washington DC? We'll waive the delivery fee for August Menu Delivery Sessions to this area on Saturday, August 21st. Reserve your Delivered Session now! Free Delivery Days may not be combined with other specials.
In Kitchen: N/A ToGo Pickup: N/A --> NOTE: DO NOT ORDER A TOGO SESSION or your order will not be delivered but will be marked for pickup in our store. You must order a DELIVERY Session. Call 703.266.4004 if you need assistance. Delivery: For delivery between 9am and 2pm on Saturday, August 21st. to Arlington, Alexandria, Springfield, Burke, Fairfax Station, Woodbridge, Annandale or Washington DC addresses!
Crab Cakes Fresh crab tossed with minced green onion, eggs, diced red pimentos, parsley and oh-so-light panko bread crumbs. Add the perfect amount of Old Bay Seasoning and *bam*! These may be the best crab cakes you've ever tasted. (Thaw and Sauté/Freezer to Oven)
Pesto Bruschetta Chicken Tender chicken breasts are topped with our freshly prepared basil pesto, juicy diced tomatoes and three cheeses in this flavorful - and often requested - dish. (Freezer to Oven)
Beef Filets with Bleu Cheese Butter Lean, tender beef filets gently seasoned and then topped with your very own flavor-packed bleu cheese butter. One of our most popular beef dishes, this is fantastic on the grill or in the oven! (Thaw & Grill - or - Freezer to Oven)
Chicken Tetrazzini Hand-trimmed chicken breast chunks, diced onion, and freshly sliced mushrooms in a creamy white sauce are tossed with pasta, given a generous topping of parmesan cheese and baked to perfection. (Stovetop/Oven Combo)
Italian Chops Eight thin-sliced, lean boneless pork chops are lightly coated in parmesan seasoned bread crumbs, baked until crisp, and then topped with a zesty homemade salsa of diced tomatoes, onion, and parsley. That's Amore! (Thaw and Bake)
Panang Shrimp over Rice Shrimp, bell peppers, julienne carrots, water chestnuts and baby corn simmer in a spicy-as-you-like red curry coconut sauce that’ll remind you of your favorite Thai restaurant! Serve over the white rice you’ll take home with you. (Thaw & Simmer)
Pork Tenderloin with Apricot Mustard Sauce Pork tenderloin is coated in a light mustard-garlic marinade and served with our specially prepared Apricot Mustard Sauce. Light and healthy, this is also delicious when sliced thin and served over field greens! (QuickThaw to Grill / Freezer to Oven)
Arroz con Pollo Chunks of fresh chicken breast, minced garlic, and a vegetable medley of bell pepper, diced onions, carrots and flavorful kielbasa all simmer together in a deliciously seasoned rice. This is a great one-pot dish for lunch or dinner! Kid-Friendly Option. (Thaw & Simmer)
Carolina Beef BBQ (ToGoToo!) Tender chunks of beef are seasoned, and then slow cooked, shredded and topped with a Carolina-style BBQ sauce prepared with apple cider vinegar, brown sugar, and a touch of cayenne. Serve on baguettes you'll bake fresh at home. KITCHEN SESSION NOTE: This is a ToGoToo. The entree will be already prepared in a full portion and waiting for you the day of your session. TOGO NOTE: This is a crock pot dish and cannot be split! If ordering ToGo Petite, please select 2 and you will receive one full portion. (QuickThaw/Crock Pot)
Chicken Fricassee Fresh chicken cutlets are sautéed and topped with a flavorful white wine sauce laced with cream, diced onion, minced garlic, fresh chopped parsley and lemon in this dish that the whole family will love. (QuickThaw/Sauté)
Creole Mahi-Mahi with Lime Butter Top flaky mahi-mahi filets with our mild Dinner Done Creole seasoning. After sautéing them at home, you'll serve them up with Dinner Done’s all-natural lime butter sauce. (Thaw/Stovetop)
Crisp Parmesan Chicken Fingers with Marinara Dipping Sauce A family favorite! Tender chicken strips are coated with simple seasonings and buttery parmesan cheese that bake up light and crisp. A delicious marinara dipping sauce is served on the side. (Freezer to Oven or Thaw/Sauté).
Everything Chicken From our kitchen to yours, a dish that won raves from our tasters! Butterfly-cut chicken breasts are stuffed with delicious cream cheese, sweet red pimentos and fresh sliced green onions and then coated in our “Everything” crust…panko, sesame seeds, chives, paprika, parsley and a special blend of spices. (Freezer to Oven)
Grilled Beef with Santa Fe Sofrito Flavorful beef filets are grilled - or baked - and served with a caramelized Santa Fe Sofrito of market-fresh diced onions, tomato, bell peppers, and a pinch of jalapenos. Make it super-mild with no jalapenos at all, or kick up the heat by adding more. (QuickThaw/Grill or Freezer to Oven)
Nutritional Information Coming Soon.
Peanut Crusted Chicken with Thai Chili Sauce Fresh, hand-trimmed chicken breasts are given a crunchy peanut-cornflake crust, baked to golden brown perfection and are then topped with homemade Sweet Thai Chili Sauce. (Freezer to Oven)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
You're always welcome to bring a child with you to your Dinner Done Session, but this month we've got a special session set aside just for Moms and Dads and their kids. And the kids will prepare a complimentary dessert!
In Kitchen: Saturday August 28th only, 4:45 PM ToGo Pickup: N/A Delivery: N/A
Crab Cakes Fresh crab tossed with minced green onion, eggs, diced red pimentos, parsley and oh-so-light panko bread crumbs. Add the perfect amount of Old Bay Seasoning and *bam*! These may be the best crab cakes you've ever tasted. (Thaw and Sauté/Freezer to Oven)
Pesto Bruschetta Chicken Tender chicken breasts are topped with our freshly prepared basil pesto, juicy diced tomatoes and three cheeses in this flavorful - and often requested - dish. (Freezer to Oven)
Beef Filets with Bleu Cheese Butter Lean, tender beef filets gently seasoned and then topped with your very own flavor-packed bleu cheese butter. One of our most popular beef dishes, this is fantastic on the grill or in the oven! (Thaw & Grill - or - Freezer to Oven)
Chicken Tetrazzini Hand-trimmed chicken breast chunks, diced onion, and freshly sliced mushrooms in a creamy white sauce are tossed with pasta, given a generous topping of parmesan cheese and baked to perfection. (Stovetop/Oven Combo)
Italian Chops Eight thin-sliced, lean boneless pork chops are lightly coated in parmesan seasoned bread crumbs, baked until crisp, and then topped with a zesty homemade salsa of diced tomatoes, onion, and parsley. That's Amore! (Thaw and Bake)
Panang Shrimp over Rice Shrimp, bell peppers, julienne carrots, water chestnuts and baby corn simmer in a spicy-as-you-like red curry coconut sauce that’ll remind you of your favorite Thai restaurant! Serve over the white rice you’ll take home with you. (Thaw & Simmer)
Pork Tenderloin with Apricot Mustard Sauce Pork tenderloin is coated in a light mustard-garlic marinade and served with our specially prepared Apricot Mustard Sauce. Light and healthy, this is also delicious when sliced thin and served over field greens! (QuickThaw to Grill / Freezer to Oven)
Arroz con Pollo Chunks of fresh chicken breast, minced garlic, and a vegetable medley of bell pepper, diced onions, carrots and flavorful kielbasa all simmer together in a deliciously seasoned rice. This is a great one-pot dish for lunch or dinner! Kid-Friendly Option. (Thaw & Simmer)
Carolina Beef BBQ (ToGoToo!) Tender chunks of beef are seasoned, and then slow cooked, shredded and topped with a Carolina-style BBQ sauce prepared with apple cider vinegar, brown sugar, and a touch of cayenne. Serve on baguettes you'll bake fresh at home. KITCHEN SESSION NOTE: This is a ToGoToo. The entree will be already prepared in a full portion and waiting for you the day of your session. TOGO NOTE: This is a crock pot dish and cannot be split! If ordering ToGo Petite, please select 2 and you will receive one full portion. (QuickThaw/Crock Pot)
Chicken Fricassee Fresh chicken cutlets are sautéed and topped with a flavorful white wine sauce laced with cream, diced onion, minced garlic, fresh chopped parsley and lemon in this dish that the whole family will love. (QuickThaw/Sauté)
Creole Mahi-Mahi with Lime Butter Top flaky mahi-mahi filets with our mild Dinner Done Creole seasoning. After sautéing them at home, you'll serve them up with Dinner Done’s all-natural lime butter sauce. (Thaw/Stovetop)
Crisp Parmesan Chicken Fingers with Marinara Dipping Sauce A family favorite! Tender chicken strips are coated with simple seasonings and buttery parmesan cheese that bake up light and crisp. A delicious marinara dipping sauce is served on the side. (Freezer to Oven or Thaw/Sauté).
Everything Chicken From our kitchen to yours, a dish that won raves from our tasters! Butterfly-cut chicken breasts are stuffed with delicious cream cheese, sweet red pimentos and fresh sliced green onions and then coated in our “Everything” crust…panko, sesame seeds, chives, paprika, parsley and a special blend of spices. (Freezer to Oven)
Grilled Steak with Santa Fe Sofrito Flavorful flank steak is grilled - or pan sautéed - and served with a caramelized Santa Fe Sofrito of market-fresh diced onions, tomato, bell peppers, and a pinch of jalapenos. Make it super-mild with no jalapenos at all, or kick up the heat by adding more. (QuickThaw/Grill or QuickThaw/Sauté)
Peanut Crusted Chicken with Thai Chili Sauce Fresh, hand-trimmed chicken breasts are given a crunchy peanut-cornflake crust, baked to golden brown perfection and are then topped with homemade Sweet Thai Chili Sauce. (Freezer to Oven)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
Live in Vienna, Oakton, Tysons Corner, McLean or Falls Church? We'll waive the delivery fee for August Menu Delivery Sessions to this area on Saturday, August 28th. Reserve your Delivered Session now! Free Delivery Days may not be combined with other specials.
In Kitchen: N/A ToGo Pickup: N/A --> NOTE: DO NOT ORDER A TOGO SESSION or your order will not be delivered but will be marked for pickup in our store. You must order a DELIVERY Session. Call 703.266.4004 if you need assistance. Delivery: For delivery between 9am and 2pm on Saturday, August 28th to Vienna, Oakton, Tysons Corner, McLean or Falls Church addresses!
Crab Cakes Fresh crab tossed with minced green onion, eggs, diced red pimentos, parsley and oh-so-light panko bread crumbs. Add the perfect amount of Old Bay Seasoning and *bam*! These may be the best crab cakes you've ever tasted. (Thaw and Sauté/Freezer to Oven)
Pesto Bruschetta Chicken Tender chicken breasts are topped with our freshly prepared basil pesto, juicy diced tomatoes and three cheeses in this flavorful - and often requested - dish. (Freezer to Oven)
Beef Filets with Bleu Cheese Butter Lean, tender beef filets gently seasoned and then topped with your very own flavor-packed bleu cheese butter. One of our most popular beef dishes, this is fantastic on the grill or in the oven! (Thaw & Grill - or - Freezer to Oven)
Chicken Tetrazzini Hand-trimmed chicken breast chunks, diced onion, and freshly sliced mushrooms in a creamy white sauce are tossed with pasta, given a generous topping of parmesan cheese and baked to perfection. (Stovetop/Oven Combo)
Italian Chops Eight thin-sliced, lean boneless pork chops are lightly coated in parmesan seasoned bread crumbs, baked until crisp, and then topped with a zesty homemade salsa of diced tomatoes, onion, and parsley. That's Amore! (Thaw and Bake)
Panang Shrimp over Rice Shrimp, bell peppers, julienne carrots, water chestnuts and baby corn simmer in a spicy-as-you-like red curry coconut sauce that’ll remind you of your favorite Thai restaurant! Serve over the white rice you’ll take home with you. (Thaw & Simmer)
Pork Tenderloin with Apricot Mustard Sauce Pork tenderloin is coated in a light mustard-garlic marinade and served with our specially prepared Apricot Mustard Sauce. Light and healthy, this is also delicious when sliced thin and served over field greens! (QuickThaw to Grill / Freezer to Oven)
Arroz con Pollo Chunks of fresh chicken breast, minced garlic, and a vegetable medley of bell pepper, diced onions, carrots and flavorful kielbasa all simmer together in a deliciously seasoned rice. This is a great one-pot dish for lunch or dinner! Kid-Friendly Option. (Thaw & Simmer)
Carolina Beef BBQ (ToGoToo!) Tender chunks of beef are seasoned, and then slow cooked, shredded and topped with a Carolina-style BBQ sauce prepared with apple cider vinegar, brown sugar, and a touch of cayenne. Serve on baguettes you'll bake fresh at home. KITCHEN SESSION NOTE: This is a ToGoToo. The entree will be already prepared in a full portion and waiting for you the day of your session. TOGO NOTE: This is a crock pot dish and cannot be split! If ordering ToGo Petite, please select 2 and you will receive one full portion. (QuickThaw/Crock Pot)
Chicken Fricassee Fresh chicken cutlets are sautéed and topped with a flavorful white wine sauce laced with cream, diced onion, minced garlic, fresh chopped parsley and lemon in this dish that the whole family will love. (QuickThaw/Sauté)
Creole Mahi-Mahi with Lime Butter Top flaky mahi-mahi filets with our mild Dinner Done Creole seasoning. After sautéing them at home, you'll serve them up with Dinner Done’s all-natural lime butter sauce. (Thaw/Stovetop)
Crisp Parmesan Chicken Fingers with Marinara Dipping Sauce A family favorite! Tender chicken strips are coated with simple seasonings and buttery parmesan cheese that bake up light and crisp. A delicious marinara dipping sauce is served on the side. (Freezer to Oven or Thaw/Sauté).
Everything Chicken From our kitchen to yours, a dish that won raves from our tasters! Butterfly-cut chicken breasts are stuffed with delicious cream cheese, sweet red pimentos and fresh sliced green onions and then coated in our “Everything” crust…panko, sesame seeds, chives, paprika, parsley and a special blend of spices. (Freezer to Oven)
Grilled Steak with Santa Fe Sofrito Flavorful flank steak is grilled - or pan sautéed - and served with a caramelized Santa Fe Sofrito of market-fresh diced onions, tomato, bell peppers, and a pinch of jalapenos. Make it super-mild with no jalapenos at all, or kick up the heat by adding more. (QuickThaw/Grill or QuickThaw/Sauté)
Peanut Crusted Chicken with Thai Chili Sauce Fresh, hand-trimmed chicken breasts are given a crunchy peanut-cornflake crust, baked to golden brown perfection and are then topped with homemade Sweet Thai Chili Sauce. (Freezer to Oven)
Side Dish Sampler (ToGoToo!) Choose 4 of our popular side dishes and we'll have them ready and waiting for you the day of your session! TOGO PETITE ORDERS: Select 2 sides! We've got Twice Baked Mashed Potatoes (TBM), Roasted Red Pepper Mashed (RPM), Sweet Corn Mashed (SCM), Spinach Soufflé (SS), Corn Soufflé (CS), Asian Green Beans (AGB), and Honey Carrots (HC). Note the initials of the 4 you'd like in the comments when completing your reservation. For those not specifying, you'll be able to pick 4 from the sides available that day! If you're doing a 6-Entree or more Kitchen Session, this is a great way to stock up on sides and save a little money. (All Freezer to Oven)
Nutritional information varies according to dish. Side dishes serve 4 and are not split. ToGo Petite orders will select 2 side dishes. Note that sides are also always available for purchase in store!
Special Request (Requires 48 hours advance notice) Have a favorite that isn't on this month's menu? Select the "Special Request" and then note the dish you would like us to prepare for you in the "Comments" section during checkout. We'll do all we can to have the dish prepared for you. If we aren't able to accommodate your request, we'll call or email you to let you know. Questions? Call Robert at (703) 266-4004.
0 Items In Cart
