Panko Tilapia with Hawaiian Butter Sauce
$15.95
Serves 2-3. Flaky tilapia filets in a flavorful sour cream marinade are topped with crisp, cilantro-laced panko breadcrumbs and finished with a warm Hawaiian-style butter sauce flavored with hints of pineapple and soy.
Entrée Includes: Tilapia and Hawaiian butter. Veggie sides shown in photo are serving suggestions.
Want to be notified when this product is back in stock?
Serves 2-3. Flaky tilapia filets in a flavorful sour cream marinade are topped with crisp, cilantro-laced panko breadcrumbs and finished with a warm Hawaiian-style butter sauce flavored with hints of pineapple and soy.
Entrée Includes: Tilapia and Hawaiian butter. Veggie sides shown in photo are serving suggestions.
Cooking Method
- Freezer to Oven
- No Stovetop Needed
Lifestyle
- Nut-Free
This dish includes 2 parts: Tilapia and Hawaiian Butter Sauce.
Soften Hawaiian Butter Sauce and stir gently. If needed, the butter can be softened in the microwave over low heat for a short time.
For Best Results: Transfer filets to a greased baking sheet – this allows the heat to circulate better around the filets while cooking!
Tilapia Cooking Method:
Freezer to Oven: Preheat oven to 400F and bake 30-40 minutes until fish is flaky.
Internal Temperature: 145F
Serving Suggestions: Serve tilapia topped with Hawaiian Butter Sauce. White rice, sugar snap peas. Pinot Grigio.
Please Note: Cooking times are estimates and vary based on your actual oven, stovetop, or slow cooker, as well as item thickness and starting temperature. For best results, always verify the internal temperature of your meals. We recommend instant-read pocket thermometers – they are inexpensive, convenient, and very easy to use.
Per Serving: 435 cal, 28g fat (8g sat), 90mg chol, 520mg sodium, 11g carb, 1g fiber, 24g protein.
Tip: Omit butter entirely and reduce fat by 13g.
Contains: Dairy. Wheat.
Lifestyle: Nut-Free.
Ingredients: tilapia, panko breadcrumbs, sour cream, canola oil, cilantro, spices. Hawaiian Butter Sauce: coming soon.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary. Serving size: 3 servings per entrée, unless otherwise stated.
Keep track of favorite dishes, add personal cooking notes, or jot down details like the sides you served. Ratings are private, visible only to you and the Dinner Done team, and are not shown publicly.

