All Butter Croissant
$7.95
Makes 12 petite croissants. Enjoy flaky, all-butter croissants baked fresh at home and filled with Ghirardelli dark chocolate. Includes 12 ready-to-bake petite croissants and plenty of delicious chocolate chips.
Bake just a few at a time and keep the rest in the freezer for later.
Makes 12 petite croissants. Enjoy flaky, all-butter croissants baked fresh at home and filled with Ghirardelli dark chocolate. Includes 12 ready-to-bake petite croissants and plenty of delicious chocolate chips.
Bake just a few at a time and keep the rest in the freezer for later.
Cooking Method
- Freezer to Oven
- No Stovetop Needed
Lifestyle
- Nut-Free
This includes 2 parts: Ready to bake petite croissants; dark chocolate.
PRO TIP: You can bake just a few of these at a time if you’d like. Just take you what you need and leave the rest in the freezer for next time!
Bake from frozen. If you have a convection oven, preheat to 350F. No convection oven? No problem – preheat oven to 375F. Preheating the oven is important – make sure it has reached full temperature before baking croissants!
Optional: For shiny croissants, dip them in an egg wash made with 1 egg beaten with an equal amount of water.
Place frozen croissants on greased cookie sheet. Bake approximately 30 minutes until croissants are golden brown. Remove from oven, cut each croissant open using a serrated knife. Place 1 Tbls of chocolate wafers in each steaming croissant. Close and let the chocolate melt into creamy deliciousness!
Serve immediately.
Makes 12 Petite Croissants.
Nutritional Information: Coming soon.
Contains: Wheat. Dairy. Eggs.
Lifestyle: Nut-Free.
Ingredients: Coming soon.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary. Serving size: 3 servings per entrée, unless otherwise stated.
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