10330 N Dale Mabry Hwy, Tampa
$20.95
Serves 2-3. Fresh salmon filets are coated with our Everything seasoning – sesame seeds, paprika, parsley, and a special blend of spices – then topped with a creamy caper sauce with just a touch of lemon.
Entrée Includes: Salmon and Sauce. Salad shown in photo is a serving suggestion.
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Serves 2-3. Fresh salmon filets are coated with our Everything seasoning – sesame seeds, paprika, parsley, and a special blend of spices – then topped with a creamy caper sauce with just a touch of lemon.
Entrée Includes: Salmon and Sauce. Salad shown in photo is a serving suggestion.
This dish includes 2 parts: Salmon and Creamy Caper Sauce.
Salmon Cooking Method – Choose One:
Freezer to Oven: Preheat oven to 425F. Bake from frozen, uncovered, for 30-40 minutes until an internal temperature of 145F is reached.
Thawed: Preheat oven to 425F. Bake, uncovered, for 20-25 minutes until an internal temperature of 145F is reached.
Sauce: Thaw the sauce. Serve cold or at room temperature with the salmon. Pro Tip: To thaw quickly, run the sealed pouch under warm water. Before opening, gently knead the pouch to ensure the sauce is perfectly blended.
Internal Temperature: 145F.
Serving Suggestions: Serve with sauce on the side. Sautéed green beans, rice. Chardonnay.
Please Note: Cooking times are estimates and vary based on your actual oven, stovetop, or slow cooker, as well as item thickness and starting temperature. For best results, always verify the internal temperature of your meals. We recommend instant-read pocket thermometers – they are inexpensive, convenient, and very easy to use.
Per Serving: Nutritional information coming soon.
Contains: Dairy. Sesame seeds.
Lifestyle: Gluten-Free. Keto-Friendly. Nut-Free. No Added Sugar.
Ingredients: salmon filets, butter, Everything Seasoning (garlic, poppy seed, salt, onion, sesame seeds, sunflower oil). Sauce: cream cheese, water, capers + brine, green onion, lemon juice, onion powder, garlic powder, sunflower lecithin, black pepper.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary. Serving size: 3 servings per entrée, unless otherwise stated.
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