10330 N Dale Mabry Hwy, Tampa
$14.95
Serves 2-3. Our lean center-cut pork chops are dredged in flavorful breadcrumbs and sautéed until crispy. Fresh-from-the-market mushrooms, sautéed with a touch of onion, finish the chops beautifully. Kids prefer simpler fare? The chops are delicious on their own.
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Serves 2-3. Our lean center-cut pork chops are dredged in flavorful breadcrumbs and sautéed until crispy. Fresh-from-the-market mushrooms, sautéed with a touch of onion, finish the chops beautifully. Kids prefer simpler fare? The chops are delicious on their own.
This dish includes 2 parts: Pork Chops and Mushroom Sauce.
Thaw Sauce. If sautéing chops, they can be QuickThawed by removing from container and placing in a single layer in a large sealed Ziploc – submerge the well-sealed bag in water for 15-20 min until chops are thawed.
Pork Chop Cooking Method – Choose One:
Thaw/Sauté (Preferred): In a skillet over medium-low heat, heat 1-2 Tbls oil. Sauté chops for 8-12 mins on each side until internal temp is reached. Remove chops.
Sauce: In the same skillet, sauté sauce over medium heat for 3-5 mins, stirring frequently.
Thaw/Oven: Preheat oven to 375F. Place chops on a greased baking sheet. Bake for 35-50 mins, uncovered, until internal temp is reached. Follow sauce instruction above.
Freezer to Oven: Preheat oven to 350F. Place chops on a greased baking sheet. Bake for 55-75 minutes until internal temp is reached, turning once halfway through. Follow sauce instruction above.
Internal Temperature: 155F. Let chops sit 10 min before serving.
Serving Suggestions: Serve with Dinner Done’s Sweet Corn Mashed Potatoes and steamed green beans. Pinot Noir.
Please Note: Cooking times are estimates and vary based on your actual oven, stovetop, or slow cooker, as well as item thickness and starting temperature. For best results, always verify the internal temperature of your meals. We recommend instant-read pocket thermometers – they are inexpensive, convenient, and very easy to use.
This dish contains 4 pork chops.
Per Chop: 340 cal, 18g fat (7g sat), 114mg chol, 520mg sodium, 12g carb, 1g fiber, 30 g protein.
Contains: Dairy. Wheat. Egg. Soy.
Lifestyle: Nut-Free.
Ingredients: pork chops, sliced mushrooms, diced onions, Italian seasoned breadcrumbs, egg, butter, canola oil, minced garlic, flour, salt, pepper.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary.
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