Beef Burritos with Salsa
$14.95
Serves 2. Two 14″ flour tortillas are loaded with seasoned lean ground beef, pureed pinto beans, cheddar cheese, and Monterey Jack cheese. Served with Dinner Done’s homemade salsa.
Entree Includes: Two large burritos and salsa.
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Serves 2. Two 14″ flour tortillas are loaded with seasoned lean ground beef, pureed pinto beans, cheddar cheese, and Monterey Jack cheese. Served with Dinner Done’s homemade salsa.
Entree Includes: Two large burritos and salsa.
Cooking Method
- Microwave
- No Stovetop Needed
Lifestyle
- No Added Sugar
- Nut-Free
This dish has 2 parts: Burritos and Salsa.
Cooking Method – Choose One:
Freezer to Microwave: Remove salsa from bag. Leave burritos in bag, or transfer to a microwave-safe dish and cover. Microwave on high for 2 1/2 minutes. Turn over and microwave 2 1/2 minutes more. Repeat until burritos are steaming throughout. Thaw salsa in a microwave-safe bowl for 30 seconds at a time until desired temperature is reached. Top with salsa.
Thawed to Microwave: Thaw burritos and salsa in refrigerator 24–48 hours in advance. Remove salsa from bag. Leave burritos in bag, or transfer to a microwave-safe dish and cover. Microwave on high for 1 1/2 minutes. Turn over and microwave 1 1/2 minutes more. Repeat until burritos are steaming throughout. Thaw salsa in a microwave-safe bowl for 30 seconds at a time until desired temperature is reached. Top with salsa.
Internal temp: 165°F.
Serving Suggestions: Serve with fresh avocado, sour cream, and a pilsner beer.
Please Note: Cooking times are estimates and vary based on your actual microwave, item thickness, and starting temperature. For best results, always verify the internal temperature of your meals. We recommend instant-read pocket thermometers – they are inexpensive, convenient, and very easy to use.
Per Serving: Nutritional information coming soon.
Contains: Wheat. Dairy.
Lifestyle: Nut-Free. No Added Sugar.
Ingredients: seasoned beef (ground beef, chili powder, garlic powder, onion powder, salt, spices), flour tortillas, refried beans, Monterey Jack cheese, cheddar cheese. Salsa: tomato puree, diced tomato, diced onion, fresh jalapeño, cilantro, lemon juice, apple cider vinegar, canola oil, spices.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary. Serving size: 2 servings.
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