10330 N Dale Mabry Hwy, Tampa
$14.95
Serves 2-3. Flavorful prosciutto, freshly sliced mushrooms and mild Monterey Jack cheese fills these chicken breasts that are then topped with our delicious homemade Lime Butter Sauce.
Not Included: Asparagus and Dinner Done Roasted Red Pepper Mashed Potatoes in photo.
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Serves 2-3. Flavorful prosciutto, freshly sliced mushrooms and mild Monterey Jack cheese fills these chicken breasts that are then topped with our delicious homemade Lime Butter Sauce.
Not Included: Asparagus and Dinner Done Roasted Red Pepper Mashed Potatoes in photo.
This dish has 2 parts: Chicken, Lime Butter Sauce.
Chicken Cooking Method – Choose One:
Internal temp: 165F.
Serving Suggestions: Top with Lime Butter Sauce. Serve with asparagus and Dinner Done Roasted Red Pepper Mashed Potatoes. Pinot Grigio.
Please Note: Cooking times are estimates and vary based on your actual oven, stovetop, or slow cooker, as well as item thickness and starting temperature. For best results, always verify the internal temperature of your meals. We recommend instant-read pocket thermometers – they are inexpensive, convenient, and very easy to use.
Per Serving – Chicken: 400 cal, 15g fat (9g sat), 130mg chol, 790mg sodium, 1g carb, 50g protein, 0g fiber.
Per Serving – Lime Butter Sauce: 80 cal, 10g fat (2g sat), 8mg chol, 70mg sodium, 0g carb.
Contains: Dairy.
Lifestyle: Gluten-Free. Keto-Friendly.
Ingredients – Chicken: Chicken breast, Monterey Jack cheese, sliced mushrooms, prosciutto, salt, pepper. Sauce: Butter, lemon juice, canola oil, garlic, salt.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary. Serving Size: 3 servings per entrée, unless otherwise stated.
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