Chicken Cutlets with Creamy Lemon Basil Sauce
$14.95
Serves 2-3. Lightly breaded chicken cutlets are baked or sautéed to perfection, then finished with a deliciously creamy sauce of market-fresh basil, a hint of tangy lemon, and a splash of olive oil.
Entrée Includes: Chicken cutlets and creamy basil sauce. Dinner Done Roasted Red Pepper Mashed Potatoes and salad shown in photo are serving suggestions.
Serves 2-3. Lightly breaded chicken cutlets are baked or sautéed to perfection, then finished with a deliciously creamy sauce of market-fresh basil, a hint of tangy lemon, and a splash of olive oil.
Entrée Includes: Chicken cutlets and creamy basil sauce. Dinner Done Roasted Red Pepper Mashed Potatoes and salad shown in photo are serving suggestions.
Cooking Method
- Freezer to Oven
- QuickThaw/Sauté
Lifestyle
- Nut-Free
This dish has 2 parts: Chicken and sauce.
Chicken Cooking Method – Choose One:
Thaw/Sauté (Preferred): QuickThaw cutlets by placing them in a Ziploc and sealing well. Submerge sealed chicken and sauce in water for 15-20 min until thawed. In a skillet over low to med heat, add a little oil and sauté chicken about 5 minutes per side until cooked throughout. Spoon sauce over chicken.
Freezer to Oven: Preheat oven to 350F. Remove cutlets from pan. Remove any plastic wrap and place on a greased baking sheet. Bake about 45 minutes to an hour until cooked throughout. Let sauce thaw while chicken cooks. Once done, spoon sauce over chicken.
Internal Temperature: 165F
Serving Suggestions: Spoon Lemon-Basil Sauce over chicken. White rice, sautéed green beans. Chardonnay.
Please Note: Cooking times are estimates and vary based on your actual oven, stovetop, or slow cooker, as well as item thickness and starting temperature. For best results, always verify the internal temperature of your meals. We recommend instant-read pocket thermometers – they are inexpensive, convenient, and very easy to use.
Per Serving: Nutritional information coming soon.
Contains: Egg. Wheat. Dairy. Soy.
Lifestyle: Nut-Free.
Ingredients: chicken breast cutlets, seasoned breadcrumbs, parmesan cheese, egg, canola oil, spices. Lemon Basil Sauce: Ingredients coming soon.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary. Serving size: 3 servings per entrée, unless otherwise stated.
Keep track of favorite dishes, add personal cooking notes, or jot down details like the sides you served. Ratings are private, visible only to you and the Dinner Done team, and are not shown publicly.

