10330 N Dale Mabry Hwy, Tampa
$14.95
Serves 2-3. Chicken breasts lightly breaded in seasoned breadcrumbs, then baked and topped with marinara sauce and plenty of mozzarella cheese. A Dinner Done classic!
Entrée Includes: Breaded chicken breast, marinara sauce, and cheese. Noodles and salad shown in photo are serving suggestions.
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Serves 2-3. Chicken breasts lightly breaded in seasoned breadcrumbs, then baked and topped with marinara sauce and plenty of mozzarella cheese. A Dinner Done classic!
Entrée Includes: Breaded chicken breast, marinara sauce, and cheese. Noodles and salad shown in photo are serving suggestions.
This dish includes 3 parts: Chicken, Mozzarella Cheese, and Marinara Sauce.
Chicken Cooking Method – Choose One:
Freezer to Oven: Thaw Sauce and Cheese. Preheat oven to 350F. Place frozen chicken breasts in oven and bake, covered, 45 min. Uncover and bake 40 min more. Spoon sauce over chicken and sprinkle cheese on top. Bake approx 15 min more until done.
Thawed: Thaw and sauté chicken on stovetop in olive oil. Then top with sauce and cheese and finish in oven.
Internal Temperature: 165F.
Serving Suggestions: Garlic bread, linguini tossed with olive oil and Parmesan cheese, and a baby field green and artichoke salad. Sangiovese.
Please Note: Cooking times are estimates and vary based on your actual oven, stovetop, or slow cooker, as well as item thickness and starting temperature. For best results, always verify the internal temperature of your meals. We recommend instant-read pocket thermometers – they are inexpensive, convenient, and very easy to use.
Per Serving: 430 cal, 13g fat (4g sat), 875mg sodium, 140mg chol, 21g carb, 2g fiber, 5g sugar, 45g protein.
Contains: Dairy. Wheat. Eggs. Soy. Sesame seeds.
Lifestyle: Nut-Free.
Ingredients: chicken breasts, marinara sauce (tomatoes, onions, extra virgin and sunflower oil, carrot puree, garlic puree, salt, sugar, basil, onions, black pepper, red pepper, naturally derived citric acid), mozzarella cheese, Italian seasoned breadcrumbs (contains sesame seeds), egg, olive oil.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary. Serving size: 3 servings per entrée, unless otherwise stated.
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