Jamaican Pork Tenderloin with Island Chutney
$14.95
Serves 2–3. Lean pork tenderloin is seasoned with mild and aromatic Jamaican Jerk-style flavors, then topped with a delicious warm chutney of pineapple and mango chunks, brown sugar, and a hint of spices.
Entrée Includes: Pork Tenderloin and Island Chutney. Side dishes shown in photo are serving suggestions.
At-Home Keto-Friendly Modification: Omit Chutney.
Want to be notified when this product is back in stock?
Serves 2–3. Lean pork tenderloin is seasoned with mild and aromatic Jamaican Jerk-style flavors, then topped with a delicious warm chutney of pineapple and mango chunks, brown sugar, and a hint of spices.
Entrée Includes: Pork Tenderloin and Island Chutney. Side dishes shown in photo are serving suggestions.
At-Home Keto-Friendly Modification: Omit Chutney.
Cooking Method
- Grill
- Thaw & Bake
Lifestyle
- Dairy-Free
- Gluten-Free
- KF At-Home
- Nut-Free
This dish has 2 parts: Pork Tenderloin and Chutney.
QuickThaw: QuickThaw tenderloin and chutney by submerging well-sealed containers in water approximately 15 minutes.
Chutney: Sauté in small saucepan over medium heat, stirring frequently, until thickened to desired consistency, 2–8 minutes.
Pork Cooking Method – Choose One:
Grill — Recommended: Grill over medium to high heat for approximately 6 minutes on each side.
Oven: Preheat oven to 375°F. Place thawed tenderloin on greased baking sheet and bake 25–40 minutes, until internal temperature of 145°F is reached.
Internal temp: 155°F. Careful not to overcook — pork is lean meat and becomes tough when overcooked. Let rest 10 minutes before slicing.
Please Note: Cooking times are estimates and vary based on your actual oven, stovetop, or grill, as well as item thickness and starting temperature. For best results, always verify the internal temperature of your meals. We recommend instant-read pocket thermometers – they are inexpensive, convenient, and very easy to use.
Per Serving: Tenderloin: 210 cal, 8g fat (2g sat), 98mg chol, 470mg sodium, 1g carb, 0g sugar, 31g protein. Chutney: 70 cal, 1g fat (0g sat), 0mg chol, 140mg sodium, 16g carb, 14g sugar, 1g protein.
Contains: Soy.
Lifestyle: Gluten-Free. Dairy-Free. Nut-Free.
At-Home Keto-Friendly Modification: Omit Chutney.
Ingredients: Coming soon.
Please Note: Because Dinner Done dishes are hand-crafted, exact information may vary. Nutritional information calculated based on 3 servings per entrée.
Keep track of favorite dishes, add personal cooking notes, or jot down details like the sides you served. Ratings are private, visible only to you and the Dinner Done team, and are not shown publicly.

